Meg Favreau is an LA-based TV and magazine writer, award-winning filmmaker, and artist. Meg writes comedy and genre drama; she’s currently writing on a TBA animated series for Netflix.
Meg’s humor writing has appeared in publications including Real Simple, Eating Well, The American Bystander, The New Yorker, and McSweeney’s. She also has a background in food and weird history writing, and her cookbook, Little Old Lady Recipes: Comfort Food and Kitchen Table Wisdom, was released in 2011 by Quirk Books.
Originally from Northern New Hampshire, Meg spent her childhood playing in the woods and watching any comedy or sci-fi that came through her family’s satellite dish. Meg now spends her free time… well, doing pretty much the same thing, plus making stuff like this and this.
Meg is repped by Sarah Dodge at Industry Entertainment. Casket photo by B.A. Van Sise.
TL;DR: Meg can largely be explained by this photo from when she was 15: